Available in store
Close
Use for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, poultry, sea food, pork, dressings, marinades, and baked foods.
Want to taste like in the store? Add our “taste” option to your cart and we will send you a complimentary taste.
All of our olive oils are gluten-free, dairy-free and Kosher. We recommend that our olive oils be used within 12 months of date of purchase. Our infused olive oils are based in a mild extra virgin olive oil then infused with the botanical essential oils of each flavor. Agrumato in a process in which olives are mixed with the whole fruit/seasoning prior to crush and then the oil is extracted at the same time “fuseing” the flavors together.
Pairings:
Pineapple White Balsamic Vinegar
Neapolitan Herb Dark Balsamic Vinegar
One of my favorite olive oils. I use it for cooking and salad dressings.
Nice garlicky taste. Great to make garlic bread with. Good on roasted vegetables
Loved it in salads and as marinade. Great with bread dipping as well.
The Garlic infused oil is great with the Honey Ginger Balsamic for bread dipping or just about anything else. Great as a marinade also.
