Discover fused olive oils made by crushing fresh olives together with fruits, herbs, or peppers during the milling process. Unlike infused oils, which are flavored after pressing, fused oils develop their flavor as the ingredients are crushed together, creating a fresh, vibrant, and fully integrated taste.

 

At The Anointed Olive, our fused olive oils are carefully selected for exceptional flavor and quality. Use them for cooking, marinades, salad dressings, roasting, bread dipping, or finishing dishes.

 

• Citrus fused oils: seafood, chicken, salads, baking, and vinaigrettes
• Herb fused oils: grilled meats, vegetables, pasta, and bread dipping
• Pepper fused oils: tacos, roasted vegetables, marinades, and sauces

Fused olive oils offer the flavor and versatility of extra virgin olive oil with an added burst of fresh fruit, herbs, or peppers.

 

Explore our collection and find the perfect fused olive oil for your kitchen.