Coral Citrus Balsamic Punch
A sparkling citrus punch with grapefruit, orange, and a colorful grenadine finish.
Makes: Approximately 8 servings
Prep time: 10 minutes
Prep time: 10 minutes
Type: Cocktail or Mocktail
Featured flavors: Grapefruit White Balsamic
Featured flavors: Grapefruit White Balsamic
Ingredients
- 4 ounces Grapefruit White Balsamic
- 4 ounces orange juice
- 4 ounces simple syrup
- 24 ounces chilled Champagne or sparkling wine
- 1 ounce grenadine
- Citrus slices for garnish (optional)
Directions
- Combine the Grapefruit White Balsamic, orange juice, and simple syrup in a pitcher or punch bowl.
- Just before serving, slowly add the chilled Champagne or sparkling wine.
- Finish with the grenadine, stir gently, and garnish as desired.
Why the Balsamic Works
Grapefruit White Balsamic adds tart citrus complexity that keeps the orange juice and simple syrup from tasting overly sweet.
Make It a Mocktail
Replace the Champagne with sparkling white grape juice or plain sparkling water.
Try Another Flavor
