Article number: | MCH270-375 |
Use it in shrubs, mixed cocktails, as glaze or make a marinade for poultry, in wilted spinach salad, over fresh cut fruit, to glaze salmon, and much, much more!
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Our balsamic vinegar is gluten-free, dairy-free (no pasteurization), no sugar added, and vegan. We recommend using our balsamic vinegar within 5 years of purchase. Only natural flavoring derived from the natural fruit or herb such as botanical essential oils is used in our balsamic vinegars.
Pairings:
Lemon Agrumato Olive Oil
Persian Lime Infused Olive Oil
Milanese Gremolata Infused Olive Oil
Baklouti Agrumato Olive Oil