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Northern Olive Oil Cobrançosa Portugal

Country of Origin: Portugal   Medium Intensity Crush Date: October 2023
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Article number: IOO583-200

Our iconic Portuguese Cobrançosa displays savory notes of tomato leaf, bitter radicchio, and pungent arugula with a lingering spicy finish.  

Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.

     *Biophenols: 450.22 ppm             FFA:  0.16   

      Oleic Acid: 71.17                        Peroxide: 6.16

      DAGs: 95.6                               *PPP: <0.65

      Squalene: 7,924.6                     A-Tocopherols: 281.4                

 *As measured at the time of crush

Smoke Point: 370 F

Organoleptic Taste Panel Assessment



PUNGENCY     4.5

Quality Assurance
Quality Assurance
All of our oils and vinegars are tested for freshness and hold the highest quality standards in the industry. We offer selections from around the globe, with quality accessories to match.