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June SALE

Buy 4 bottles of the same size and SAVE 50% on the 5th! (excludes 60ml, not combinable with other sales/discounts)

Dark Balsamic Traditional Condimento

$19.00
Our finest grade of aged balsamic condimento from Modena, Italy is produced in the Traditional Style.  It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels.
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  • If you buy 5 products from "Fused and Infused Olive Oil", "Aged Balsamic Vinegar", "White Balsamic", "Dark Balsamic" and 8 more you will receive a 50% discount on the lowest priced product.

 

 

With a 4% acidity, it exceeds Four Leaf Quality with an astonishingly high natural density of 1.28+.  This spectacular density comes naturally without thickeners or added sugar, from a lengthy aging process and cooking in copper kettles.  It’s exceedingly rich, complex and dense and pairs beautifully with any olive oil in our collection.  Use for vinaigrettes, glazes, marinades, bread dipping, drizzling over fruit, vegetables or to marinate meat and poultry. 

Our balsamic condimento is caramel color-free, free of added sugar or thickeners, and is naturally cooked and aged in the wood barrels of the traditional Solera System in Modena, Italy.
 

 

Want to taste like in the store?  Add our “taste” option to your cart and we will send you a complimentary taste.

Our balsamic vinegar is gluten-free, dairy-free (no pasteurization), no sugar added, and vegan. We recommend using our balsamic vinegar within 5 years of purchase.  Only natural flavoring derived from the natural fruit or herb such as botanical essential oils is used in our balsamic vinegars.

Pairings:

Any EVOO

Or

Flavored Olive Oil

 

| Donna Jean 07-04-2020 15:30

What an great balsamic. Who knew vinegar could taste so good! A must have.

Quality Assurance
Quality Assurance
All of our oils and vinegars are tested for freshness and hold the highest quality standards in the industry. We offer selections from around the globe, with quality accessories to match.