Roasted garlic is added to our creamy vegan, plant-based aioli to create a flavorful topping without the aftertaste of other typical vegan aiolis. Mix into your favorite salads or use them as a dip for crudité. Delicious drizzled on French fries, tater tots, baked potatoes, and roasted cauliflower. Plant-Based Vegan Gluten-Free Simple Ingredients * Intense Flavors. Recipe Ideas: Roasted Garlic Avo Aioli Chickpea Salad Mini Cups. Produced with 18 mth shelf life
All of our oils and vinegars are tested for freshness and hold the highest quality standards in the industry. We offer selections from around the globe, with quality accessories to match.