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Seasoning Green Mysore Peppercorns

Ingredients: Green peppercorns
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Green Peppercorns, or Piper nigrum, come from the same vine that produces black peppercorns, as they are the same plant! These drupes are what we make black peppercorns from.

Green Peppercorns have an essential oil content of up to 5% that is made up of mostly monoterpenes.

In Arabic, Green Peppercorns are called "alfilfil al'akhdar" in French you will hear "poivre vert," German speakers say "gruner pfeffer," in Hindi it is "haree mirch," Japanese speakers say "piman," in Portuguese it is "pimiente verde," in Russian it is "zelyony pierets," and in Spanish you will hear "pimienta verde."

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All of our oils and vinegars are tested for freshness and hold the highest quality standards in the industry. We offer selections from around the globe, with quality accessories to match.

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