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Velagosht or “The red olives of Berat” is an Albanian indigenous olive variety first found in the village of Velagosht in the outskirts of Berat, a 2400-year-old UNESCO world heritage city well known for its olives. We’ve worked very hard alongside our partner farm, Malasi Olive Oil who processed this oil to our exacting methods. Lingering pepper and balanced bitterness.
Biophenols: 597.6 ppm FFA:0.16
Oleic Acid: 78.69 Peroxide: 6.80
DAGs: 95.6 *PPP: <0.7
As measured at the time of crush
Organoleptic Taste Panel Assessment
Fruitiness 4.5
Bitterness 3.8
Pungency 4.3