Northern Oliana Portugal

$22.00

Oliana is a recent cultivar and the result of crossing Arbosana and Arbequina trees. It is delicate with a pleasing creamy mouth feel and displays notes of green almond plus lingering banana. High fruitiness scores

Available in store: Check availability

In stock

Ship it today? Order by 1:00p, Mon-Sat

Free sameday pickup Order by 4:30p, Mon-Fri, 3:30, Sat

Article number:

IOO965-375

If you buy 5 products from "Fused and Infused Olive Oil", "Aged Balsamic Vinegar", "White Balsamic", "Dark Balsamic" and 8 more you will receive a 50% discount on the lowest priced product.

Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers

*Biophenols: 222.3 ppm FFA: 0.14

Oleic Acid: 72.11 Peroxide: 8.22

DAGs: 95.4 *PPP: <0.7

Squalene: 2,155.3 A-Tocopherols: 323.9

Organoleptic Taste Panel Assessment

Fruitiness 5.5

Bitterness 3.0

Pungency 3.5

+ Add your review

It is back! Buy 4 get the 5th 50% off

Northern Oliana Portugal

Quality Assurance